Executive Chef - Monday to Friday

New Yesterday

Job Description

Executive Chef | Contract Catering | Central London

£60,000 per annum | Paid overtime at standard rate

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40 hours per week | Monday to Friday | Private Health Care
Premium site | Financial Institution
Team of 6 | Retail & Hospitality

About the Role

If you're a Chef working in a 5 star hotel or Michelin starred restaurant and you want a better work life xbpsjku balance and your weekends off then this is the rol

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Location:
The Borough
Job Type:
FullTime
Category:
Catering And Hospitality