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Sous Chef

• Hatfield

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passion...

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Sous Chef

• Hertfordshire

Job Summary To prepare food items as assigned and in accordance with recipes and complying with Company and Hotel policies, procedures and standards to meet customers satisfaction. KEY DUTIES &RESPONSIBILTY To ensure that all dishes are prepared c...

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Weekend Sous Chef

• Hertfordshire

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create...

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Chef Manager - Hospitality

• Hertfordshire

Chef Manager Term Time Only Location:Broxbourne, Herts Salary: £33,000 per annum Hours: Monday to Friday Term Time Only (39 weeks plus 3 days) Education Catering Large Secondary School We are recruiting on behalf of our client, based within Hert...

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Pastry Chef de Partie

• Stevenage

• Food

The Pastry Chef de Partie is a creative pastry chef who thrives in a fast-paced environment. You will deliver high-quality desserts and pastries across the hotels outlets, including fine dining restaurants, afternoon tea service, large-scale banqueting and exclusive events.

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Sous Chef - Events Monday to Friday

• Hertfordshire

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create...