Chef Manager - Loughton

1 Days Old

Chef Manager Lodestone House | 40 Hours Per Week

- Excellent Work/Life Balance

We're currently recruiting an

experienced and passionate Chef Manager

to lead our catering operations for

Lodestone House

on a

full-time basis (40 hours per week) .

As Chef Manager, you'll oversee the day-to-day running of the kitchen and service operations, ensuring we consistently deliver

exceptional food and outstanding customer service . You'll lead, motivate and develop your team while maintaining the highest standards across food quality, service delivery and operational performance.

This is a fantastic opportunity to develop your career within a company that

invests in its people, celebrates individuality and rewards those who go above and beyond . What We Offer We believe in rewarding the incredible work our teams do. Our benefits include: Excellent

work/life balance

Contributory pension scheme

Career development through

training and development programmes

Digital GP access

and wider healthcare benefits for you and your immediate family

Exclusive travel discounts

with TUI, Expedia, Booking.com and many more

Supermarket savings at

Tesco, Sainsbury's, Morrisons and more

Up to 44% off cinema tickets

Cashback rewards

when you spend with selected brands

Free wellness, mindfulness and exercise classes

The ability to

share discounts with friends and family

Key Responsibilities

Prepare and deliver

high-quality food to the highest standards

Lead and supervise

culinary and catering teams

Manage the

day-to-day catering operation , including stock, ordering and budgets

Monitor

KPIs and financial performance

with your line manager

Represent

Lodestone House

and maintain a positive brand image

Identify opportunities for

new food concepts and sales growth

Build strong relationships with customers and stakeholders

Train, support and develop team members

Ensure

Health & Safety and Food Safety compliance

across the operation

About You Our ideal Chef Manager will: Be

passionate about food and delivering exceptional service

Have

at least two years' catering experience

Have experience

leading and managing teams

Hold

NVQ Level 1 & 2 or City & Guilds 706/1 & 2

Hold a

Basic Food Hygiene Certificate

Demonstrate

strong financial and commercial awareness

Possess

excellent communication and organisational skills

Be

motivated, ambitious and keen to develop their career

If you're a

driven Chef Manager looking for a role with fantastic work-life balance and real career progression , we'd love to hear from you.

About Us

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/0503/C16301/52794425/SU #Lodestone House

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT
Location:
Gb
Job Type:
FullTime