The Blakeney is a 64 bedroomed, 4 star, privately and family run hotel on the Quayside of Blakeney. Awarded 2 AA rosettes for its high standard of cuisine and service. The successful candidate will be joining a busy and friendly team, led by the Head Chef. Chef role: Working with a great team to prepare, cook and present an exceptionally high standard of food in line with standards Ensure a safe yet effective food operation, in compliance with set out health & safety and food hygiene standards. Experience / Skills of the Chef Previous experience in a busy kitchen environment would be beneficial, Food hygiene certification is preferred. You will require good knowledge of food hygiene standards. Have a flexible, professional and friendly manner. Good organisation and efficiency skills Working Hours: Full-time covering lunch and dinner. Includes evenings and weekends on a rota basis. A mix of straight and split shifts, can be flexible Job Type: Permanent or Temporary. Live in accommodation while on shift may be available on application. Location: Blakeney, Norfolk What we offer/Benefits : Development opportunities, monthly share of gratuities, use of luxury leisure facilities including pool, mini gym, steam room and sauna (off peak), family discounts on meals and accommodation (off peak), subsidized staff meals on duty, free and unlimited access to health and well being app/support program.

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